Guests
Courses
Alternatives
1 Aperitif
Lychee Cava Sangria (Brut)
2 Small Tapas Plates
• Spicy Miso Edamame
• Pimientos de Padron with Parmesan & black pepper
• Banh Mi Sliders with Chicken & Pickles
• Patatas Bravas with Sweet-Chilli Aioli
• Saté Chicken Skewers
• Asian Cucumber Salad
3 Main
Vietnamese Chicken Rice Bowl
4 Dessert
Lemon–Almond Cake with Vanilla Ice Cream
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Memorable culinary moments, where creativity meets flavour.
A feast for the eye!